| Due to limited seating, please confirm your presence by clicking BOOK NOW! below, before November 17th. |
The Italian Cultural Institute in Lebanon organizes, in collaboration with La Sagesse University in Beirut, a conference by Prof. Nicola Perullo, of the University of Gastronomic Sciences in Pollenzo, province of Cuneo. Prof. Perullo will talk about the link between art and food and will illustrate the application of the aesthetics principles in food preparation and presentation. The event will be followed by a tasting with typical Italian dishes, prepared and decorated according to aesthetic rules by chef Nicola Offredi.
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